AAA Parma to travel into the Emilia Destination

pubblicato il: 10/02/2018

autore: Assapor@ppennino

AAA Parma to travel into the Emilia Destination

Agenzia AA is an Incoming Tour Operator located in Torrechiara, Parma. We run guided tour in Emilia and Toscana, representing a network of tourism companies. In these regions we organize guided cultural and enogastronomic tours, thematic stays and extraordinary encounters. For example, do you want to know how Parmesan Cheese or Parma Ham or Balsamic vinegar are made? With us, you are in the right hands.

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Do you know DT Emilia? It includes the provinces of Parma, Piacenza and Reggio Emilia, lands with a millenarian history. Thanks to its food excellence: Parmigiano Reggiano cheese, Parma ham and many other good products as well as the precious monuments and traditions,  DT Emilia offer travelers unforgettable experiences between beauty and goodness. 

Our proposal: 

Tour Parma ham, Parmesan cheese & Co - Food from Love 

Emilia's cuisine Cooking class

Local Wine and best wineries

Visit The Castles of Women 

On the traces of Ancient Ways

Parma with us

Discover Verdi's land

We always working to improve our tours, to get more information: +39.328.2250714  assaporaparma@assaporaparma.it

 

Tour Parma ham, Parmesan cheese & Co - Food from Love 

Everyday-tour starting from Torrechiara

Arrival in Piazza Leoni 2, Torrechiara at 9 a.m. and meeting with the tourist guide that will assist you for entire experience. 

Departure for a Parmigiano Reggiano dairy to assist the making process of this  very old cheese and for discovering its unique flavor with a nice tasting.

About 10,50  am - visit of the production of another king of the local tradition: Parma Ham with tasting. 

After that, if you like, following our guide, you will discover the medieval Torrechiara Castle or Village and its unique beauty and history, so different from that of other manners !

At the end, we offer you a delicious aperitif based on the wines of the Colli di Parma and typical Appennine products, such as herb and potato pies, fresh shepherd cheeses, traditional mountain pastries and liquors.

The cost is variable, depending on the n. of partecipants. Ask for information: assaporaparma@assaporaparma.it

 


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